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Techniqué
Fine Dining at Culinary Arts

 
Techniquè Fine Dining at Culinary Arts
College of Applied Technology
Boise State University
1310 University Drive
 
Open:
TUESDAY THRU FRIDAY, 11:30 AM to 1:00 PM
 

Welcome to the Culinary Arts Dining Experience

Closed for Summer break.

Join us in September and come check out our student's talents and enjoy a great meal!

  • The Deli open Tuesday - Friday, 11:00 - 1:00
  • Technique (dining room) open Tuesday - Friday  11:30 - 1:00. 

Located at 1310 University Dr. - the corner of University Dr and Euclid, just east of Broadway Ave.  Metered parking available across the street off Euclid, or behind our building off University Circle.

Good News! - Now accepting debit and credit cards!

 

   
Reservations:
426-1957 Julie
Catering/Banquets: 426-4199 Susan
Menu: 426-6368 or http://culinary.boisestate.edu
 

Technique, the dining room, and the Deli and Bakery, are student operated businesses of the Culinary Arts Program. Students reinforce their classroom theory with hands-on production of food items and provide deli and dining room service. 

Reservations are not required in either dining area, but are encouraged for Technique. Tips received by students during service in the Culinary Arts program are deposited into a student account for scholarships and benevolence. 

 
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of Applied Technology